Current vintage 2024 in the shop
€ 8.20€ 21.87 / litre
The 2025 vintage is not in the shop.
Go to the 2024 vintage Chardonnay selectionMinimum order 6 bottles · Go to shop →
- Grape variety
- Chardonnay
- Vineyard site
- Hutweide, Tattendorf
- Alcohol
- 12.1 % vol.
- Residual sugar
- 4.9 g/ldry
- Acidity
- 6.0 g/l
How it tastes
Sweetness4.9 g/l · dry
Body12.1 % vol.
Acidity6.0 g/l
Vintage 2025
Our Chardonnay selection 2025 comes from Ried Hutweide in Tattendorf. Harvest day was 11 September 2025, with the grapes at 19 °KMW. Across Austria, flowering only began in early June, around two weeks later than in 2024. A cool May had come first.
Our Chardonnay selection 2025 comes from Ried Hutweide in Tattendorf. Harvest day was 11 September 2025, with the grapes at 19 °KMW. Across Austria, flowering only began in early June, around two weeks later than in 2024. A cool May had come first.
Chardonnay belongs to our selection range, and we made the 2025 dry. The batch is 1.600 litres.
Site
Ried Hutweide, Tattendorf · Thermenregion DAC
Ried Hutweide, Tattendorf · Thermenregion DAC
Ried Hutweide, Tattendorf.
Certificates
Values
Harvest 11.09.2025 · Ripeness at harvest 19 °KMW
Harvest 11.09.2025 · Ripeness at harvest 19 °KMW
- Origin
- Thermenregion DAC
- Harvest
- 11.09.2025
- Ripeness at harvest
- 19 °KMW
- Sulphur
- 34/96 mg/l (free / total)
- Energy value
- 298 kJ / 71 kcal per 100 ml
- Alcohol
- 12.1 % vol.
- Residual sugar
- 4.9 g/l
- Acidity
- 6.0 g/l
- Inspection number
- N 20909/26
Winemaking · Selection line
From the harvested grapes to the bottle.
From the harvested grapes to the bottle.
Downloads
Data sheet · Notice · Barcodes · Back label
Data sheet · Notice · Barcodes · Back label
- Data sheet A4 — as of 03.10.2026PDF ↓
- Official notice — Inspection no. N 20909/26Open PDF ↗
- 0.75 l bottle — EAN 9120082713184
Barcode ↓QR ↓Back label ↓ - 0.375 l bottle — EAN 9120082713269
Barcode ↓QR ↓Back label ↓
Ried Hutweide
The grapes for Chardonnay selection 2025 grow in the Ried Hutweide vineyard in Tattendorf, on pure gravel that holds hardly any water and naturally has little humus. Its rows are green all year, sown with clover, phacelia and buckwheat instead of grass. We use no herbicides.
The 2025 harvest
The must for Chardonnay selection 2025 measured 19 °KMW: the Klosterneuburg must scale shows how much sugar is in the grape juice, one degree being roughly one per cent.
What the figures say
Chardonnay selection 2025 has 12.1 % vol. alcohol, 4.9 g/l residual sugar and 6.0 g/l acidity. It is made in a dry style, which under wine law means no more than 4 g/l residual sugar, or up to 9 g/l if the acidity is at most 2 g/l lower.
The sugar-free extract of Chardonnay selection 2025 is 21.4 g/l: everything dissolved in the wine apart from water, alcohol and sugar, such as minerals, acids and tannins. In the laboratory, it showed 34 mg/l free and 96 mg/l total sulphur. Per 100 ml, it has 298 kJ or 71 kcal. It received the official inspection number N 20909/26 after being analysed in the laboratory and tasted by an official panel.
The Selection line
Chardonnay selection 2025 belongs to our Selection line, which is allowed to mature longer than Classic. It matures roughly half in 500-litre wooden casks and half in stainless steel.
Other vintages
Besides 2025, there are also the 2022, 2023 and 2024 vintages of Chardonnay selection. The overview lists vineyard, harvest and status.