
White wine · Niederösterreich · Classic line
Grüner Veltliner classic 2024
Easy-drinking, pleasantly sparkling & slightly peppery.
GoldLower Austria State Wine Awards 2026
- Grape variety
- Grüner Veltliner
- Vineyard site
- Hutweide
- Alcohol
- 12.8 % Vol.
- Residual sugar
- 4.1 g/ldry
- Acidity
- 6.3 g/l
How it tastes
quaffablepleasantly tinglinglightly peppery
Sweetness4.1 g/l · dry
Body12.8 % Vol.
Acidity6.3 g/l
Vintage 2024
Our Grüner Veltliner classic grows in Ried Hutweide. It was already in the cellar on 30 August 2024, before picking in Lower Austria got going at the start of September. The year had opened with a warm, wet winter.
Our Grüner Veltliner classic grows in Ried Hutweide. It was already in the cellar on 30 August 2024, before picking in Lower Austria got going at the start of September. The year had opened with a warm, wet winter.
It is easy-drinking, with a pleasant prickle and a light peppery touch. There are 2.000 litres of it. The Grüner Veltliner classic 2024 was recognised with gold at the Lower Austria State Wine Awards 2026 and 92 points in the Weißwein Guide Austria 2025.
Awards (2)
Lower Austria State Wine Awards · Weißwein Guide Austria
Lower Austria State Wine Awards · Weißwein Guide Austria
2026
- GoldLower Austria State Wine Awards
2025
- 92 ptsWeißwein Guide Austria
Site
Ried Hutweide · Niederösterreich
Ried Hutweide · Niederösterreich
Ried Hutweide.
Certificates



Values
Harvest 30.08.2024 · Ripeness at harvest 19.5 °KMW
Harvest 30.08.2024 · Ripeness at harvest 19.5 °KMW
- Origin
- Niederösterreich
- Harvest
- 30.08.2024
- Ripeness at harvest
- 19.5 °KMW
- Sulphur
- 39/120 mg/l (free / total)
- Energy value
- 315 kJ / 75 kcal per 100 ml
- Alcohol
- 12.8 % Vol.
- Residual sugar
- 4.1 g/l
- Acidity
- 6.3 g/l
- Inspection number
- N 14737/25
Winemaking · Classic line
From the harvested grapes to the bottle.
From the harvested grapes to the bottle.
Downloads
Data sheet · Notice · Barcodes · Back label
Data sheet · Notice · Barcodes · Back label
Ried Hutweide
The grapes for Grüner Veltliner classic 2024 grow in the Ried Hutweide vineyard. Its rows are green all year, sown with clover, phacelia and buckwheat instead of grass. We use no herbicides.
The 2024 harvest
The must for Grüner Veltliner classic 2024 measured 19.5 °KMW: the Klosterneuburg must scale shows how much sugar is in the grape juice, one degree being roughly one per cent.
What the figures say
Grüner Veltliner classic 2024 has 12.8 % vol. alcohol, 4.1 g/l residual sugar and 6.3 g/l acidity. It is made in a dry style, which under wine law means no more than 4 g/l residual sugar, or up to 9 g/l if the acidity is at most 2 g/l lower.
The sugar-free extract of Grüner Veltliner classic 2024 is 21.4 g/l: everything dissolved in the wine apart from water, alcohol and sugar, such as minerals, acids and tannins. In the laboratory, it showed 39 mg/l free and 120 mg/l total sulphur. Per 100 ml, it has 315 kJ or 75 kcal. It received the official inspection number N 14737/25 after being analysed in the laboratory and tasted by an official panel.
The Classic line
Grüner Veltliner classic 2024 belongs to our Classic line: true-to-variety wines that are enjoyable while young. It rests on the full lees until December and on the fine lees until March, without malolactic conversion.
Other vintages
Besides 2024, there are also the 2022, 2023 and 2025 vintages of Grüner Veltliner classic. The overview lists vineyard, harvest and status.




